Peixe em Lisboa - 2015

This event is always really exciting... its all about the quality and the fish (mostly!!! they also have meat dishes).

"Peixe em Lisboa" takes place at Patéo da Galé (Terreiro do Paço), one of the most emblematic places of Lisbon, even from Portugal, and gathers all this amazing and talent chef (in one place!!!)... Perfect!

I can try all the spectacular dishes without leaving the place... 

Just a few names that will make you "jealous", if you haven't gone there yet... 

- Chef José Avillez (2 michelin star): Belcanto, Café Lisboa, Mini Bar, Cantinho do Avillez

- Chef Kiko Martins: A Cevicheria, O Talho

- Chef Milton Anes: Arola

- Chef Vitor Sobral e Chef Hugo Nascimento: Tasca da Esquina, Cervejaria da Esquina 

- Chef Justa Nobre: O Nobre, Nobre Estoril

But the list continues:

- Sushi Café

- Las Ficheras

- Pap'Açorda

- Ribamar

- Taberna Rua das Flores & Flores do Bairro

Obviously I try as much as I could...

I start with...

Street Food European Festival

During this days (from 4 to 12 of March) the Street Food European Festival took over the garden of Casino of Estoril for one of the most incredible events... a festival dedicated to the street food with amazing food truck that will blow your mind...

With the perfect weather that Portugal have this event has every thing to a success! As a Foodie I couldn't miss the first day... and it was chaotic! thousands of people... But I dont care the food that I tried was spot on.

I start at Cucina with their Roastbeef Piadina... SPECTACULAR! I start my lunch there and after going home I stop there again for a Salmon Piadina. Piadina is an italian bread (flat round bread) that they stuff with amazing ingredients (specially the Roastbeef).

Next stop... FRUA for a great fruit juice! made on demand in front of the customers... fresh fruit and ice... simple and delicious. Despite the fact that the main sponsor of the event is beer company... fresh fruit doesn't hurt.

The big moment... Conceito Food Truck... This guys have a restaurant in Bicesse called Conceito Food Store and street food is not something that they do on the regular basis so I was curious to see how or if they could carry the concept of the restaurant for something "Street" worthy... and I thing the final result was very positive! They have a lot of complex and interesting dishes that shows the soul of the restaurant. With all the options I only tried the Burger and what a burger and after this one I didn't try any more burger (wouldn't be fair for the other burgers)... the meat was tender and rare (as I had asked) and it was served with caramelized onions and home made mayo.

And the dessert was waffle with Belgian chocolate and almonds at Waffelaria. The waffles were good but I was expecting more... something much closer to original Belgian Waffle... because the smell made travel to Belgium.

Eat Drink Live Enjoy...